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Kyushu Cuisine: A Foodie's Guide to Must-Try Dishes and Where to Find Them

Kyushu, a vibrant region in Japan, is not only known for its natural beauty and cultural treasures but also for its tantalizing culinary scene. From delectable local specialties to unique fusion dishes, Kyushu offers a culinary adventure that will delight food enthusiasts. With that, let's explore the must-eats of Kyushu and discover the top restaurants that showcase the region's gastronomic treasures!

Photo Credit: Klook

1. Tonkotsu Ramen at Ichiran

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Kickstart your culinary journey in Kyushu with a bowl of tonkotsu ramen, a rich and flavorful noodle dish made with pork broth. Head to Ichiran, a renowned ramen chain originating from Fukuoka, to experience their signature tonkotsu ramen. Customize your bowl with options like noodle firmness, broth richness, and garlic intensity for a truly personalized ramen experience.

2. Hakata-style Yakitori at Nakasu Yatai Stalls

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Immerse yourself in the vibrant street food culture of Fukuoka by visiting Nakasu Yatai Stalls. Indulge in Hakata-style yakitori, skewered grilled chicken, served with a variety of mouthwatering sauces. Explore the lively atmosphere, hop from stall to stall, and savor the delectable bites while enjoying the local ambiance.

3. Kumamoto's Basashi (Horse Meat) at Torichan

For the adventurous foodie, a visit to Torichan in Kumamoto is a must. Try their specialty dish, basashi, which is thinly sliced raw horse meat served with soy sauce and grated ginger. This unique delicacy offers a tender and slightly sweet flavor that is sure to surprise your taste buds.

4. Kagoshima's Kurobuta (Black Pork) at Tontoro Yamamoto

Indulge in Kagoshima's famous Kurobuta (black pork) at Tontoro Yamamoto, a local favorite. Savor the melt-in-your-mouth tenderness and rich flavor of this premium pork, often served as grilled or simmered dishes. Pair it with a side of local vegetables and experience the culinary excellence that Kagoshima has to offer.

5. Yufuin's B-Speak: A Fusion Experience

In the charming town of Yufuin, don't miss the opportunity to try B-Speak, a unique fusion restaurant that blends local ingredients with Western influences. Sample their creative dishes, such as Yufuin steak served with locally sourced vegetables or Yufuin-style pizza topped with regional flavors. Enjoy the innovative flavors and artistic presentations in a cozy and welcoming atmosphere.

6. Oita's Toriten at Toritenya

Indulge in Oita's famous Toriten, a crispy and juicy tempura-style chicken dish, at Toritenya. Feast on tender chicken pieces coated in a light and flavorful batter, accompanied by a variety of dipping sauces. This Oita specialty is a beloved comfort food that showcases the region's culinary prowess.

7. Miyazaki's Chicken Nanban at Chicken Nanban Senri

Experience the flavors of Miyazaki with Chicken Nanban, a dish featuring marinated fried chicken served with a tartar sauce and tart pickled vegetables. Visit Chicken Nanban Senri, a popular eatery in Miyazaki, to savor this delightful combination of textures and flavors that epitomizes Miyazaki's culinary tradition.

Kyushu's culinary landscape is a melting pot of flavors, combining regional traditions with innovative creations. Whether you're indulging in tonkotsu ramen at Ichiran, exploring the bustling yatai stalls of Fukuoka, or savoring local specialties in Kumamoto, Kyushu offers an array of must-eats and top-notch restaurants that will satisfy your gastronomic cravings. Embark on a culinary adventure in Kyushu and let your taste buds be delighted by the diverse flavors and culinary mastery of the region.

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